Decluttering can be very emotional because so much of what we hold onto has memories attached. In addition to the physical effort, it can be overwhelming if you think you must work on every cluttered area at the same time. That’s usually when we just give up. But, here are nine easy, low-stakes items you can declutter with no regrets. When you’re ready to get started, gather four plastic bags or cardboard boxes....
While we all have good intentions after cooking a meal, we often rush to put away our leftovers and end up doing it improperly. This includes using the wrong food storage containers and taking meals from the table to the refrigerator too quickly. Another factor to consider when it comes to food storage safety is shelf placement. After a long trip to the supermarket, we try to put our perishables into the refrigerator before they spoil, placing items on shelves without much thought....
A tangy cabbage slaw topping balances the richness of the fried shrimp, and then lime, hot sauce, and sliced scallions seal the deal. Related Video
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Remember, you don’t need an expensive bottle of champagne if you’re mixing it into a champagne punch, Bellini, or other fun drink. The flavor of the sparkling wine is likely tempered by juice, liqueur, and other ingredients in your champagne cocktail. And while New Year’s Eve may be the biggest champagne holiday of the year, there’s nothing stopping you from enjoying one of these cocktails any time you’re feeling festive....
There are a number of subscription companies that cater to different dietary needs: Some are geared toward weight loss, while others are ideal for those with food sensitivities, like gluten. The best vegan meal delivery services offer a wide variety of exciting, flavorful cuisine that’s made from high-quality, sustainably sourced produce. We’ve carefully evaluated and reviewed the existing delivery options, and here are our top picks for vegan meal delivery services....
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Watermelon radishes, which are available from late fall through spring, add a gorgeous pop of color and make the dish look stunning. They should be firm, free of blemishes, and feel heavy for their size. If you can’t find them, regular radishes have a comparable flavor. Related Video
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We consulted Star Maye, chef and co-owner of Anzie Blue in Nashville, Tennessee, to learn her tips for elevating a classic chicken pot pie recipe. The pro’s tips range from making your own crust, to straying away from the classic fillings. RELATED: 6 Easiest Ways to Cook Chicken Breasts—Including Grilled, Fried, and More You should also feel comfortable switching up the meat, or even skipping it. With a nice blend of vegetables, a vegetarian pot pie can be super satisfying....
Tretinoin, a type of retinoid frequently used to treat acne, is getting new life as an anti-aging ingredient, and dermatologists say it can be extremely effective in reversing signs of aging like fine lines and dark spots. To understand why (and to determine if it could be for you), you first need to know how it works. “Although people often think of retinols and retinoids interchangeably, they are not exactly the same,” says Marisa Garshick, MD, FAAD, a board-certified dermatologist at MDCS: Medical Dermatology & Cosmetic Surgery in New York City....
Here, three people share their favorite ways to connect to those who live near them. Plus, find nine inspiring stories of neighbors helping each other, pulled from Nextdoor, the social network for neighborhoods. Read on and experience the value of simply being a good neighbor. Do These 3 Things If You Want to Get to Know Your Neighbors Say Good Morning In Laura Ingalls Wilder’s These Happy Golden Years, Laura spends her weekdays boarding with a wretched frontier family while teaching in a one-room schoolhouse....
We tapped the nation’s top dermatologists for need-to-know sunscreen wisdom and products they swear by for themselves and their families. Here’s how to save your skin from sun damage (and that red lobster glow), straight from the pros. Application Advice Double (or Triple) Up “I apply two coats of mineral sunscreen to my face, ears, and neck. I apply one coat, wait five minutes, and then apply a second coat....
Certain egg dishes seem too fussy for everyday meals. For example, frittatas are a hands-off egg dish that allows you to get rid of leftover veggie stir-fry and deli meat, yet they’re often made only for special occasion brunches. Poached eggs are reserved for diner orders of eggs Benedict, and soft-boiled eggs seem more trouble than they’re worth (even though you can boil eggs in an Instant Pot). All of this is to say that we’ve heard (and made) every excuse for not properly cooking eggs or being afraid to try something new....
Fly Frugally The more flexible your dates and destination, the better the deals you can score. To stay updated on the latest bargains, sign up for alerts on the website Scott’s Cheap Flights, which sources domestic and international routes from your nearest airport, claiming an average savings of 60 percent. (For access to even more deals, upgrade to the $49 annual premium membership.) When that nonstop flight to Paris lands in your inbox for just $300—run, don’t walk....
How to Store Whole Beets To properly store whole beets, begin by chopping off all but a stub of the beets’ greens, keeping the bulb intact. Discard the extra beet greens, or save them to sauté in garlic and olive oil for a simple side dish. It’s best to keep the skin on, which protects the interior and keeps the beet fresh for longer. Avoid washing the beets, no matter how ruddy they are, as the moisture will cause them to rot more quickly....
Aldi, a German supermarket chain that was actually once owned by the same family as TJ’s, certainly gives the beloved company a run for its money. For example, did you know that it actually makes more sense (for your wallet) if you stock up on bagels at Aldi? There you can buy a 20-ounce package of six everything bagels for $1.49. By contrast, an 18-ounce package of six Trader Joe’s everything bagels costs $2....
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Laura discovered her love of baking growing up alongside two grandmothers and a mom who loved baking and cooking. They unknowingly established the importance of food and cooking in Laura’s life. Growing up outside Philadelphia, she had access to great restaurants, and her dad took her to many. Prior to joining the EatingWell team, Laura traveled throughout the United States, and to England, Poland, Australia, New Zealand, and Anguilla to check out different cultures and food....
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